• In The Garden
    • Seed Starting
    • Planting Schedule
    • Pest Control
    • Planting
    • Harvesting
  • Preserving
    • Canning
    • Drying
    • Ferments
    • Freezing
    • Cold Storage
  • Cooking with the Seasons
    • Spring
    • Summer
    • Fall
    • Winter
    • Misc.
  • Seasonal Living
    • Planning The Garden According to the Season
    • Seasonal Chores
    • Time Management
  • Purposeful Camping
    • Destinations
    • General RV Info

Becoming Homesteaders

Getting Back to Simple Living

March 19, 2023

Getting The Garden Ready in March

March is the time of year to get your garden planning started. For me this includes mapping areas out for new gardens, and planning where each vegetable or new flower will be planted this year. Getting the garden ready in…

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January 13, 2023

Starting Onions from Seed in January

It is that time of year again, garden planning and seed starting. I just love setting down with a hot cup of coffee or tea and getting my binder out to start planning for the next growing season. Late December…

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April 7, 2022

How to Grow the Healthiest Broccoli Plants

Broccoli Update I wanted to share an update on the broccoli that I started from seed February 11, 2022 and share with you how to grow healthiest broccoli plants ever. We transplanted our broccoli plants outside on March 16, 2022,…

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April 2, 2022

Planting Cabbage

It’s that time of year again, time to plant cool weather crops. Cabbage is one of those crops. This year we are planting two different varieties. The first I have started from seed and that is Golden Acre Cabbage, from…

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February 26, 2022

Garden Notes

One of my New Year’s resolutions for this new year was to keep better garden notes. You may be wondering what kind of notes can one keep for their garden? Last year I started keeping a simple journal of each…

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About
Welcome to Becoming Homesteaders I'm Jenni Lynn. I am passionate about homegrown organic foods and becoming more self-sufficient on our little urban 1/4-acre plot of land. We have a goal of getting back to a simpler way of living, producing all our vegetables, and preserving all that we can. I am excited to see where this new mind set will take us.

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