It wouldn’t seem like fall without Wassail in my home and this version of hot cider is definitely a family favorite. With cinnamon sticks, orange slices, and fresh pressed apple cider it’s fall in a mug.
- 2 quarts apple cider
- 1/4 cup orange juice
- 1 orange, sliced or wedges
- 1/2 cup brown sugar
- 4-5 cinnamon sticks
Optional ingredients (amount to taste):
- Whole allspice
- Whole cloves
- Maple syrup
In a medium saucepan, combine all ingredients and slowly bring to a boil. Reduce heat and simmer for 20 minutes. Serve hot with additional cinnamon sticks or an orange wedge studded with cloves.
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